Recipe Details
Ingredients
-
2poundslean ground beef
-
2largeeggs, beaten
-
6tablespoonsketchup
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3tablespoonsdry onion soup mix
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3tablespoonssteak seasoning
Cooking Directions
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Use your hands to mix ground beef, eggs, 3 tablespoons ketchup, onion soup mix, and steak seasoning in a large bowl until well combined. Pat mixture lightly into the bottom of a slow cooker. Spread remaining 3 tablespoons ketchup over the top.
-
Cover and cook on Low for 6 to 8 hours or High for 4 hours.
Variation:
Layer 1/2 of the meatloaf mixture in the bottom of the slow cooker and top with 1 cup shredded cheese. Top with remaining meatloaf mixture and ketchup; cook as stated above.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe6 | |
Calories450 | |
% Daily Value * | |
Total Fat 33g |
42% |
Saturated Fat 13g |
66% |
Cholesterol 176mg |
59% |
Sodium 1824mg |
79% |
Total Carbohydrate 7g |
2% |
Dietary Fiber 0g |
1% |
Total Sugars 4g |
|
Protein 29g |
|
Vitamin C 3mg |
15% |
Calcium 56mg |
4% |
Iron 3mg |
18% |
Potassium 505mg |
11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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