Unforgettable Balsamic Butter Sauce: The Perfect Pairing for B

Recipe Details

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4

Ingredients

  • 1poundfresh asparagus, trimmed

  • cooking spray

  • salt and pepper to taste

  • 2tablespoonsbutter

  • 1tablespoonsoy sauce

  • 1teaspoonbalsamic vinegar

Cooking Directions

  1. Gather all ingredients.

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  2. Preheat the oven to 400 degrees F (200 degrees C).

  3. Arrange asparagus on a baking sheet. Coat with cooking spray, then season with salt and pepper.

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  4. Bake in the preheated oven until tender, about 12 minutes.

  5. Meanwhile, melt butter in a saucepan over medium heat. Remove from the heat and stir in soy sauce and balsamic vinegar.

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  6. Pour sauce over baked asparagus.

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Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories77
% Daily Value *
Total Fat
6g
8%
Saturated Fat
4g
19%
Cholesterol
15mg
5%
Sodium
308mg
13%
Total Carbohydrate
5g
2%
Dietary Fiber
2g
9%
Total Sugars
2g
Protein
3g
6%
Vitamin C
6mg
7%
Calcium
30mg
2%
Iron
3mg
14%
Potassium
241mg
5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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