Breakfast and BrunchRecipesWaffle Recipes

Unbelievably Fluffy, Crispy Sour Cream Waffles!

Recipe Details

Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
4

Ingredients

  • 1cupwater

  • ½cupsour cream

  • ½cupplain yogurt

  • ¼teaspoonwhite vinegar

  • 2cupsall-purpose flour

  • 2teaspoonsbaking powder

  • 1teaspoonbaking soda

  • ½teaspoonsalt

  • 2eggs, beaten

Cooking Directions

  1. In a bowl, mix together water, sour cream, yogurt, and vinegar.

  2. Sift flour into a separate, large bowl; stir in baking powder, baking soda, and salt.

  3. Add sour cream mixture and eggs to flour mixture; blend until smooth.

  4. Cook on a lightly greased waffle iron until golden brown; lift off with a fork.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories345
% Daily Value *
Total Fat
10g 		12%
Saturated Fat
5g 		25%
Cholesterol
108mg 		36%
Sodium
858mg 		37%
Total Carbohydrate
52g 		19%
Dietary Fiber
2g 		6%
Total Sugars
3g
Protein
12g 		24%
Vitamin C
1mg 		1%
Calcium
212mg 		16%
Iron
4mg 		20%
Potassium
214mg 		5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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