Recipe Details

Prep Time:
10 mins
Cook Time:
35 mins
Total Time:
45 mins
Servings:
16
Yield:
2 9-inch quiches

Ingredients

  • ½cupall-purpose flour

  • 1teaspoonbaking powder

  • 1teaspoonsalt

  • 12eggs

  • 1(8 ounce) packageshredded Colby-Monterey Jack cheese

  • 2cupssmall curd cottage cheese

  • 1(10 ounce) packagefrozen chopped spinach, thawed, and drained

  • 2(4 ounce) canschopped green chiles

  • ½cupmelted butter

  • 2(9 inch) unbaked pie crusts

Cooking Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Whisk flour, baking powder, and salt together in a small bowl; set aside.

  2. Beat eggs in a mixing bowl until smooth. Whisk in flour mixture until no lumps remain. Stir in the Colby-Monterey Jack cheese, cottage cheese, spinach, green chiles, and melted butter until evenly blended. Divide mixture between pie crusts.

  3. Bake quiches in the preheated oven for 15 minutes, then reduce the temperature to 350 degrees F (175 degrees C). Continue baking until quiches are lightly browned, and a knife inserted into the center comes out clean, 35 to 40 minutes.

Tips

You can add other meats or veggies to this recipe to suit your taste. Sometimes I add a small package of chopped ham to the recipe.

This quiche can be baked with or without pie shells.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe16
Calories324
% Daily Value *
Total Fat
23g
29%
Saturated Fat
11g
53%
Cholesterol
173mg
58%
Sodium
786mg
34%
Total Carbohydrate
16g
6%
Dietary Fiber
2g
6%
Total Sugars
1g
Protein
14g
28%
Vitamin C
11mg
12%
Calcium
82mg
6%
Iron
2mg
11%
Potassium
182mg
4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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