Recipe Details
Ingredients
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1tablespoonbutter, softened
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4hot dog buns or kaiser rolls, split
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4lettuce leaves
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2tablespoonsmayonnaise
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1teaspoonfresh lime juice
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1dashhot pepper sauce (e.g. Tabasco)
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salt and pepper to taste
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2green onions, chopped
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1stalkcelery, finely chopped
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1 ½poundscooked and cubed lobster meat
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1pinchdried basil, parsley or tarragon
Cooking Directions
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Lightly butter the insides of buns and line with lettuce leaves. Set aside.
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Stir together mayonnaise, lime juice, hot pepper sauce, salt, and pepper in a medium bowl until well blended. Mix in green onions and celery. Gently fold in lobster until just coated.
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Stuff lobster mixture into buns. Sprinkle with basil, parsley, or tarragon.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories369 | |
| % Daily Value * | |
| Total Fat 11g |
14% |
| Saturated Fat 3g |
17% |
| Cholesterol 133mg |
44% |
| Sodium 964mg |
42% |
| Total Carbohydrate 25g |
9% |
| Dietary Fiber 2g |
5% |
| Total Sugars 3g |
|
| Protein 40g |
79% |
| Vitamin C 3mg |
3% |
| Calcium 183mg |
14% |
| Iron 2mg |
13% |
| Potassium 720mg |
15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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