Recipe Details
Ingredients
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2tablespoonsbutter, melted
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½cupfinely chopped pecans
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½cupstevia sugar substitute (such as Truvia®)
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½teaspoonground cinnamon
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1pinchsalt
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1(15 ounce) canpumpkin puree
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4largeeggs
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¾cupgranular sucralose sweetener (such as Splenda®)
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½teaspoonground ginger
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¼teaspoonground nutmeg
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¼teaspoonground allspice
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¼teaspoonground cloves
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Combine melted butter, pecans, stevia, cinnamon, and salt in a bowl. Press into the bottom of a 10-inch pie pan.
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Bake crust in the preheated oven for 5 minutes. Remove from the oven and increase temperature to 425 degrees F (220 degrees C).
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Combine pumpkin puree, eggs, sweetener, ginger, nutmeg, allspice, and cloves in a bowl and mix completely. Pour filling into pie crust.
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Bake in the hot oven for 15 minutes. Reduce temperature to 350 degrees F (175 degrees C). Continue baking until a knife inserted into the pie comes out clean, 50 to 60 minutes more. Cool for 1 hour before refrigerating. Refrigerate for 2 to 3 hours before serving.
Cook’s Notes:
Feel free to use pumpkin pie spice in place of the individual spices.
Use any low-carb sugar substitute you prefer.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories139 | |
| % Daily Value * | |
| Total Fat 11g |
13% |
| Saturated Fat 3g |
16% |
| Cholesterol 101mg |
34% |
| Sodium 204mg |
9% |
| Total Carbohydrate 15g |
6% |
| Dietary Fiber 3g |
9% |
| Total Sugars 2g |
|
| Protein 4g |
9% |
| Vitamin C 2mg |
3% |
| Calcium 37mg |
3% |
| Iron 1mg |
8% |
| Potassium 178mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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