Recipe Details
Ingredients
-
1(2 liter) bottleroot beer
-
½cupwhite sugar
-
¼teaspoonroot beer flavoring (such as Zatarains® Root Beer Extract)
Cooking Directions
-
Pour root beer into a wide pot. Bring to a boil; reduce heat to low. Stir in sugar until dissolved. Simmer until reduced by 1/3, 15 to 20 minutes. Remove from heat; cool completely, about 30 minutes. Stir root beer flavoring into mixture. Pour root beer mixture into ice pop molds; freeze until firm, about 1 hour and 30 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe10 | |
Calories120 | |
% Daily Value * | |
Sodium 26mg |
1% |
Total Carbohydrate 31g |
11% |
Total Sugars 31g |
|
Calcium 10mg |
1% |
Iron 0mg |
1% |
Potassium 2mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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