Recipe Details
Ingredients
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7(3 ounce) packagesassorted fruit flavored Jell-O® mix
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4 ½cupsboiling water, divided
-
4 ½cupscold water, divided
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1(12 fluid ounce) canevaporated milk, divided
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1(8 ounce) containerfrozen whipped topping, thawed
Cooking Directions
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Coat a 9×13 inch dish with cooking spray.
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Dissolve one package of gelatin in 3/4 cup boiling water. Stir in 3/4 cup cold water. Spoon into pan and refrigerate until almost set, 45 minutes.
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Dissolve another package of gelatin in 1/2 cup boiling water. Stir in 1/2 cup cold water and 1/2 cup evaporated milk. Spoon over first layer and refrigerate until almost set, 45 minutes.
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Repeat steps 2 and 3 until all gelatin is used. Just before serving, top with whipped topping.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe18 | |
Calories189 | |
% Daily Value * | |
Total Fat 4g |
5% |
Saturated Fat 3g |
15% |
Cholesterol 6mg |
2% |
Sodium 106mg |
5% |
Total Carbohydrate 35g |
13% |
Total Sugars 4g |
|
Protein 4g |
|
Vitamin C 0mg |
2% |
Calcium 56mg |
4% |
Iron 0mg |
1% |
Potassium 66mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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