Italian

Ultimate Italian Beef Recipe: Slow Cooker Magic!

This recipe is quick and delicious! I use the broth as an au jus with the sandwiches. Yummy Yummy!

Recipe Details

Prep Time:
5 mins
Cook Time:
1 hr
Total Time:
1 hr 5 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1poundthinly sliced roast beef

  • 1(.7 ounce) packagedry Italian-style salad dressing mix

  • 1(16 ounce) jarpepperoncini, sliced

  • 1(10.5 ounce) canbeef broth

Cooking Directions

  1. Combine roast beef, dry dressing mix, pepperoncini, and beef broth in a slow cooker. Cook over medium-high heat until hot, about 1 hour.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories113
% Daily Value *
Total Fat
3g 		4%
Saturated Fat
1g 		6%
Cholesterol
36mg 		12%
Sodium
3033mg 		132%
Total Carbohydrate
5g 		2%
Dietary Fiber
1g 		2%
Total Sugars
2g
Protein
17g
Vitamin C
1mg 		4%
Calcium
43mg 		3%
Iron
3mg 		14%
Potassium
274mg 		6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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