The Ultimate Tomato Aspic Recipe – Guaranteed Delicious!

Recipe Details

Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
1 hr
Total Time:
1 hr 20 mins
Servings:
4

Ingredients

  • 1(.25 ounce) envelopeunflavored gelatin

  • ¼cupboiling water

  • 2cupsvegetable juice (such as V-8®)

  • 1dashWorcestershire sauce, or to taste (Optional)

  • 2cloves

  • 1bay leaf

  • ½cupchopped onion

  • ½cupchopped celery

Cooking Directions

  1. Fully dissolve gelatin in boiling water in a mixing bowl.

  2. Combine vegetable juice, Worcestershire sauce, cloves, and bay leaf in a saucepan; bring to a boil, reduce heat to low, and simmer for 10 minutes. Remove and discard the bay leaf and cloves.

  3. Stir onion and celery into vegetable juice.

  4. Pour vegetable juice mixture over dissolved gelatin; stir gently to blend.

  5. Refrigerate until set completely, about 1 hour.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories41
% Daily Value *
Total Fat
0g
0%
Sodium
346mg
15%
Total Carbohydrate
8g
3%
Dietary Fiber
1g
5%
Total Sugars
5g
Protein
3g
5%
Vitamin C
36mg
39%
Calcium
29mg
2%
Iron
1mg
4%
Potassium
303mg
6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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