Recipe Details
Ingredients
-
1(8 ounce) packageegg noodles
-
1 ½poundsground beef
-
salt and ground black pepper to taste
-
1(14.5 ounce) canchicken broth
-
1(10.5 ounce) cancondensed cream of chicken soup
-
4ouncesprocessed cheese (such as Velveeta®)
-
½cupsour cream
-
½teaspoonchopped fresh rosemary
-
½teaspoonchopped fresh thyme
Cooking Directions
-
Fill a large pot with lightly salted water and bring to a rolling boil. Cook egg noodles in boiling water until tender yet firm to the bite, about 6 minutes. Drain.
-
Heat a large nonstick skillet over medium heat. Add ground beef to the skillet; season with salt and pepper. Cook and stir beef until crumbly and browned, about 8 minutes. Use a slotted spoon to remove beef to a plate; leave drippings in the skillet.
-
Reduce heat to medium-low. Add chicken broth, condensed soup, cheese, sour cream, rosemary, and thyme to drippings in the skillet. Cook and stir until well combined and cheese is melted, 5 to 7 minutes. Season with salt and pepper. Reduce heat to low. Stir in egg noodles and ground beef; cook until heated through and evenly mixed, 3 to 5 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories521 | |
| % Daily Value * | |
| Total Fat 30g |
38% |
| Saturated Fat 13g |
65% |
| Cholesterol 128mg |
43% |
| Sodium 950mg |
41% |
| Total Carbohydrate 33g |
12% |
| Dietary Fiber 1g |
4% |
| Total Sugars 3g |
|
| Protein 29g |
58% |
| Vitamin C 0mg |
0% |
| Calcium 157mg |
12% |
| Iron 4mg |
23% |
| Potassium 371mg |
8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
