Side Dish

Spice Up Your Cooking with this Homemade Chili Sauce!

This homemade chili sauce is made in a flash. It’s a great substitute for bottled chili sauce.

Recipe Details

Prep Time:
5 mins
Total Time:
5 mins
Servings:
10

Ingredients

  • 1cuptomato sauce

  • ¼cupbrown sugar

  • 2tablespoonsvinegar

  • ¼teaspoonallspice

Cooking Directions

  1. Stir tomato sauce, brown sugar, vinegar, and allspice together in a mixing bowl until thoroughly blended.

  2. Pour into a covered container; refrigerate until ready to use.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe10
Calories28
% Daily Value *
Total Fat
0g 		0%
Sodium
130mg 		6%
Total Carbohydrate
7g 		2%
Dietary Fiber
0g 		1%
Total Sugars
6g
Protein
0g
Vitamin C
2mg 		9%
Calcium
9mg 		1%
Iron
0mg 		2%
Potassium
90mg 		2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Dish Photos

Related Posts

The Ultimate Tropical Rice Delight

Fill up the pot, push a button, and get ready for some perfectly cooked, jazzed-up rice with a tasty blend of sweet-tart. Garnish with cilantro if you wish.