Recipe Details
Ingredients
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1Reynolds® Slow Cooker Liner
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2poundsboneless, skinless chicken breast tenders
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1mediumonion, thinly sliced
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1largered bell pepper, cut into thin strips
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1largegreen bell pepper, cut into thin strips
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¾cupchunky salsa
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2(1.4 ounce) packagesfajita seasoning mix
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¼teaspooncayenne pepper
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16(10 inch)flour tortillas
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½cupShredded cheese
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½cupChopped tomatoes
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¼cupGuacamole
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¼cupSour cream
Cooking Directions
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Open Reynolds® Slow Cooker Liner and place it inside a 5- to 6 1/2-quart slow cooker bowl. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.
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Place chicken in Reynolds® Slow Cooker Liner. Place onions and bell peppers on top of chicken.
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Mix salsa, fajita seasoning mix and cayenne pepper in a medium bowl. Pour over chicken. Place lid on slow cooker.
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Cook on LOW for 6 to 7 hours OR on HIGH for 3 to 4 hours until chicken is done.
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Carefully remove lid to allow steam to escape. Gently stir chicken and sauce with a plastic or wooden slotted spoon. Spoon 1/2 cup of chicken mixture into center of each tortilla; add desired toppings and fold tortilla over filling. Do not lift or transport liner with food inside. Cool slow cooker completely; remove Reynolds® Slow Cooker Liner and toss.
Trusted Brands
REYNOLDS KITCHENS TIPS:
For “Freezer to Slow Cooker” preparation, frozen food may require additional cooking time
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe16 | |
| Calories332 | |
| % Daily Value * | |
| Total Fat 9g |
12% |
| Saturated Fat 3g |
15% |
| Cholesterol 38mg |
13% |
| Sodium 919mg |
40% |
| Total Carbohydrate 43g |
16% |
| Dietary Fiber 3g |
11% |
| Total Sugars 3g |
|
| Protein 19g |
|
| Vitamin C 23mg |
117% |
| Calcium 133mg |
10% |
| Iron 3mg |
17% |
| Potassium 331mg |
7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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