Recipe Details

Prep Time:
5 mins
Cook Time:
4 hrs
Total Time:
4 hrs 5 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 3poundscubed beef stew meat

  • ½cupbutter

  • 1(1 ounce) envelopedry onion soup mix

Cooking Directions

  1. Gather all ingredients.

    Dotdash Meredith Food Studios

  2. Place beef and butter in a slow cooker and sprinkle onion soup mix over top.

    Dotdash Meredith Food Studios

  3. Cover, and cook until meat is tender, on Low for 8 hours, or on High for 4 to 5 hours. Stir once or twice during cook time.

    Dotdash Meredith Food Studios

  4. Serve hot and enjoy!

    Dotdash Meredith Food Studios

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories437
% Daily Value *
Total Fat
35g
44%
Saturated Fat
16g
82%
Cholesterol
124mg
41%
Sodium
457mg
20%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
1%
Total Sugars
0g
Protein
28g
56%
Vitamin C
0mg
0%
Calcium
21mg
2%
Iron
3mg
16%
Potassium
338mg
7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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