Recipe Details
Ingredients
-
1 ½cupswarm water (110 degrees F/45 degrees C)
-
2tablespoonsdry milk powder
-
2tablespoonsvegetable oil
-
2tablespoonsmolasses
-
2tablespoonshoney
-
1 ½teaspoonssalt
-
2 ¼cupswhole wheat flour
-
1 ¼cupsbread flour
-
1cupwhole bran cereal
-
2teaspoonsactive dry yeast
Cooking Directions
-
Place ingredients in order indicated by your manufacturer. Select the whole wheat or whole grain setting.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe15 | |
| Calories146 | |
| % Daily Value * | |
| Total Fat 2g |
3% |
| Saturated Fat 0g |
2% |
| Cholesterol 0mg |
0% |
| Sodium 255mg |
11% |
| Total Carbohydrate 28g |
10% |
| Dietary Fiber 3g |
10% |
| Total Sugars 5g |
|
| Protein 5g |
9% |
| Vitamin C 0mg |
0% |
| Calcium 27mg |
2% |
| Iron 2mg |
11% |
| Potassium 165mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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