Recipe Details
Ingredients
-
1cupheavy whipping cream
-
3tablespoonswhite sugar
-
1(12 ounce) containerricotta cheese
-
1cupsour cream
-
1cupwhite sugar
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2fluid ouncesdark rum (Optional)
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2cupsstrong brewed coffee
-
1(12 ounce) packageladyfingers
Cooking Directions
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Beat cream and 3 tablespoons sugar together in a bowl using an electric mixer until stiff peaks form. Refrigerate until ready to use.
-
Beat ricotta cheese, sour cream, and sugar together in a bowl. Fold in whipped cream; add rum.
-
Pour coffee into a bowl. Dip ends of 1/2 of the ladyfingers in coffee. Arrange ladyfingers dipped-side down into a single layer in a 2- to 2 1/2-inch deep rectangular serving dish. Spread 1/2 of the ricotta-cream mixture on top. Repeat dipping and arranging remaining ladyfingers; spread remaining ricotta-cream mixture on top. Cover with plastic wrap; refrigerate until fully chilled, 10 to 12 hours.
Tips
Coffee liqueur may be substituted for the coffee.
Dust with unsweetened cocoa powder.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe10 | |
| Calories406 | |
| % Daily Value * | |
| Total Fat 19g |
25% |
| Saturated Fat 11g |
57% |
| Cholesterol 128mg |
43% |
| Sodium 114mg |
5% |
| Total Carbohydrate 47g |
17% |
| Dietary Fiber 0g |
1% |
| Total Sugars 24g |
|
| Protein 9g |
17% |
| Vitamin C 0mg |
0% |
| Calcium 152mg |
12% |
| Iron 1mg |
8% |
| Potassium 155mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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