Recipe Details
Ingredients
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2(4 ounce) containersapplesauce
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¾cupwhite sugar
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½cuppeanut butter
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¼cupwater
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1fluid ouncecoffee-flavored liqueur (such as Kahlua®), or more to taste
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1tablespoonegg replacer
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1tablespoonhoney, or more to taste
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2teaspoonsvanilla extract
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1 ⅓cupsall-purpose flour
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¾cupcocoa powder
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½teaspoonbaking powder
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¼teaspoonsalt
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⅔cupchopped walnuts (Optional)
Cooking Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch glass baking dish.
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Combine applesauce, sugar, peanut butter, water, coffee-flavored liqueur, egg replacer, honey, and vanilla extract in a large bowl; mix until well-blended.
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Sift flour, cocoa, baking powder, and salt together in another bowl. Stir into applesauce mixture. Pour batter into the prepared baking dish. Sprinkle walnuts on top.
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Bake in the preheated oven until edges are set and a toothpick inserted into the center comes out with a few moist crumbs attached, 18 to 25 minutes.
Cook’s Note:
Use 2 large eggs instead of the replacer if not vegan.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories253 | |
| % Daily Value * | |
| Total Fat 10g |
13% |
| Saturated Fat 2g |
8% |
| Sodium 120mg |
5% |
| Total Carbohydrate 35g |
13% |
| Dietary Fiber 3g |
10% |
| Total Sugars 18g |
|
| Protein 6g |
12% |
| Vitamin C 0mg |
0% |
| Calcium 25mg |
2% |
| Iron 3mg |
17% |
| Potassium 404mg |
9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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