Recipe Details
Ingredients
-
2 ¾cupsall-purpose flour
-
1teaspoonbaking soda
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½teaspoonbaking powder
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½cupbutter, softened
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¼cupnonfat plain yogurt
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1 ½cupswhite sugar
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1egg
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1teaspoonvanilla extract
Cooking Directions
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Preheat the oven to 375 degrees F (190 degrees C). Stir flour, baking soda, and baking powder in a small bowl.
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Beat butter, yogurt, and sugar with an electric mixer in a large bowl until smooth. Add egg allowing it to blend into butter mixture. Beat in vanilla extract. Mix in flour mixture until just incorporated. Roll dough into walnut-sized balls and place 2-inches apart onto ungreased baking sheets.
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Bake in preheated oven until golden, 8 to 10 minutes. Let stand on baking sheet two minutes before removing to cool on wire racks.
Editor’s Note:
This recipe is a healthier version of Easy Sugar Cookies.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe48 | |
| Calories70 | |
| % Daily Value * | |
| Total Fat 2g |
3% |
| Saturated Fat 1g |
7% |
| Cholesterol 9mg |
3% |
| Sodium 47mg |
2% |
| Total Carbohydrate 12g |
4% |
| Dietary Fiber 0g |
1% |
| Total Sugars 6g |
|
| Protein 1g |
2% |
| Vitamin C 0mg |
0% |
| Calcium 7mg |
1% |
| Iron 0mg |
2% |
| Potassium 10mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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