Recipe Details
Ingredients
-
¼cupbutter
-
4(1 ounce) squaresunsweetened chocolate
-
2cupsall-purpose flour
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2cupswhite sugar
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½cupchopped walnuts
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2teaspoonsbaking powder
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½teaspoonsalt
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3eggs
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⅓cupconfectioners’ sugar for decoration
Cooking Directions
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Melt butter and chocolate either in a microwave or over low heat on the stove. Allow to cool slightly.
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Stir in remaining ingredients, except powdered sugar. Mix well.
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Cover dough and chill for 30 minutes.
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Preheat oven to 300 degrees F (150 degrees C).
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Shape dough into 1 inch balls. Roll in powdered sugar to coat heavily. Place 2 inches apart on an ungreased cookie sheet. Bake for 15 to 18 minutes or until edges are set. Remove from cookie sheet and cool on rack.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe24 | |
| Calories174 | |
| % Daily Value * | |
| Total Fat 7g |
9% |
| Saturated Fat 3g |
16% |
| Cholesterol 28mg |
9% |
| Sodium 113mg |
5% |
| Total Carbohydrate 28g |
10% |
| Dietary Fiber 1g |
4% |
| Total Sugars 19g |
|
| Protein 3g |
6% |
| Calcium 35mg |
3% |
| Iron 2mg |
8% |
| Potassium 70mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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