Breakfast and BrunchEggsRecipes

Irresistible Gluten-Free Brunch Dish!

Recipe Details

Prep Time:
20 mins
Cook Time:
1 hr
Additional Time:
5 mins
Total Time:
1 hr 25 mins
Servings:
12
Yield:
1 9×13-inch casserole

Ingredients

  • cooking spray (such as Pam®)

  • 1poundmild breakfast sausage

  • 1mediumsweet onion, chopped

  • 1green bell pepper, seeded and chopped

  • 1jalapeno pepper, seeded and chopped

  • 1(20 ounce) packageSouthwest-style hash browns (such as Simply Potatoes®), thawed

  • 2cupsgrated Cheddar cheese, divided

  • 3plum tomatoes, chopped

  • 1(4 ounce) canchopped green chiles (Optional)

  • 8largeeggs

  • ½cupmilk

  • salt and ground black pepper to taste

  • 1dashhot sauce (such as Tabasco®), or to taste (Optional)

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch baking dish with cooking spray.

  2. Cook and stir sausage, onion, bell pepper, and jalapeno pepper in a skillet over medium-high heat until sausage is browned and crumbled and vegetables are translucent, 5 to 7 minutes. Drain well.

  3. Combine drained sausage mixture, hash browns, 1 1/2 cups Cheddar cheese, tomatoes, and green chiles in a bowl; stir gently to combine. Pour into the prepared dish.

  4. Beat eggs with milk in a bowl and add salt, pepper, and hot sauce. Pour egg mixture over potato mixture.

  5. Bake in the preheated oven for 50 minutes. Top with remaining Cheddar cheese. Continue to bake, 5 to 10 minutes more. Remove from the oven and let stand for 5 minutes. Cut into squares and serve.

Cook’s Note:

You can use spicy breakfast sausage instead of mild if you like.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe12
Calories271
% Daily Value *
Total Fat
19g 		25%
Saturated Fat
9g 		44%
Cholesterol
171mg 		57%
Sodium
754mg 		33%
Total Carbohydrate
8g 		3%
Dietary Fiber
1g 		4%
Total Sugars
3g
Protein
16g 		33%
Vitamin C
18mg 		20%
Calcium
209mg 		16%
Iron
1mg 		7%
Potassium
264mg 		6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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