Recipe Details
Ingredients
-
3poundslean ground beef
-
1largeonion, chopped
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2clovesgarlic, minced
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5stalkscelery, finely chopped
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1 ½teaspoonssalt
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½teaspoonground black pepper
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1tablespooncider vinegar
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2tablespoonsprepared mustard
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¼cupfirmly packed brown sugar
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3 ½cupsketchup
Cooking Directions
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Place ground beef in a large skillet over medium heat, and cook until brown, breaking up the meat as it cooks, about 15 minutes. Drain excess grease.
-
Place the cooked meat, onion, garlic, celery, salt, black pepper, cider vinegar, mustard, brown sugar, and ketchup into a slow cooker, and stir to combine. Set the cooker on Low, and cook for 6 to 8 hours.
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Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe20 | |
| Calories188 | |
| % Daily Value * | |
| Total Fat 9g |
11% |
| Saturated Fat 3g |
17% |
| Cholesterol 45mg |
15% |
| Sodium 710mg |
31% |
| Total Carbohydrate 15g |
5% |
| Dietary Fiber 1g |
2% |
| Total Sugars 13g |
|
| Protein 14g |
28% |
| Vitamin C 7mg |
8% |
| Calcium 23mg |
2% |
| Iron 2mg |
8% |
| Potassium 365mg |
8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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