Howdy, Y’all! Try this Mouthwatering Cowboy Pie. Y

Recipe Details

Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
6

Ingredients

  • 1(14 ounce) packageHillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices

  • 1mediumonion, 1/2-inch dice

  • 1green bell pepper, 1/2-inch dice

  • 3clovesgarlic, minced

  • 2tablespoonschili powder

  • 1teaspooncumin

  • ½teaspoonsalt

  • 1(14 ounce) candiced tomatoes

  • 1(14 ounce) canblack beans, drained

  • 1cupshredded Monterey Jack cheese

  • 1jalapeño, minced

  • 1(8.5 ounce) packagedry corn muffin mix, batter prepared as directed on the box

Cooking Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).

  2. Heat a 10-inch oven-safe skillet over medium-high heat. Add smoked sausage and cook until browned. Add onion, bell pepper, and garlic and cook until vegetables are soft, about 6 minutes.

  3. Season with chili powder, cumin, and salt. Add in tomatoes with their juice and beans. Cook until mixture starts to bubble, 3 to 5 minutes. Turn off heat and stir in cheese.

  4. Mix jalapeño into prepared corn muffin mix. Spread corn muffin batter over the mixture and bake until golden brown and cooked through, 20 to 25 minutes.

    ReneePaj

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories560
% Daily Value *
Total Fat
30g
39%
Saturated Fat
12g
61%
Cholesterol
59mg
20%
Sodium
1695mg
74%
Total Carbohydrate
50g
18%
Dietary Fiber
10g
36%
Total Sugars
3g
Protein
21g
42%
Vitamin C
27mg
30%
Calcium
228mg
18%
Iron
5mg
26%
Potassium
476mg
10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos