Recipe Details
Ingredients
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2tablespoonssesame oil
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2teaspoonschopped fresh ginger root
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2tablespoonschile paste
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½teaspoonground turmeric
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1poundchopped cooked chicken breast
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1quartchicken broth
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1cupchopped celery
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¼cupsoy sauce
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2teaspoonssugar
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1(3 ounce) packageramen noodles
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1cupshredded lettuce
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½cupchopped green onion
Cooking Directions
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Heat sesame oil in a large pot over medium heat. Add ginger, chile paste, and turmeric; cook and stir until fragrant, 1 to 2 minutes.
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Stir in chicken, broth, celery, soy sauce, and sugar. Bring to a boil; add noodles and simmer for 3 minutes.
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Stir in lettuce and remove from heat. Serve garnished with green onions.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories172 | |
% Daily Value * | |
Total Fat 9g |
11% |
Saturated Fat 2g |
10% |
Cholesterol 45mg |
15% |
Sodium 1049mg |
46% |
Total Carbohydrate 7g |
2% |
Dietary Fiber 1g |
2% |
Total Sugars 3g |
|
Protein 17g |
34% |
Vitamin C 2mg |
2% |
Calcium 21mg |
2% |
Iron 1mg |
5% |
Potassium 187mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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