Deliciously Quick & Easy Chinese Chicken Soup Recipe!

Recipe Details

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
8

Ingredients

  • 2tablespoonssesame oil

  • 2teaspoonschopped fresh ginger root

  • 2tablespoonschile paste

  • ½teaspoonground turmeric

  • 1poundchopped cooked chicken breast

  • 1quartchicken broth

  • 1cupchopped celery

  • ¼cupsoy sauce

  • 2teaspoonssugar

  • 1(3 ounce) packageramen noodles

  • 1cupshredded lettuce

  • ½cupchopped green onion

Cooking Directions

  1. Heat sesame oil in a large pot over medium heat. Add ginger, chile paste, and turmeric; cook and stir until fragrant, 1 to 2 minutes.

  2. Stir in chicken, broth, celery, soy sauce, and sugar. Bring to a boil; add noodles and simmer for 3 minutes.

  3. Stir in lettuce and remove from heat. Serve garnished with green onions.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories172
% Daily Value *
Total Fat
9g
11%
Saturated Fat
2g
10%
Cholesterol
45mg
15%
Sodium
1049mg
46%
Total Carbohydrate
7g
2%
Dietary Fiber
1g
2%
Total Sugars
3g
Protein
17g
34%
Vitamin C
2mg
2%
Calcium
21mg
2%
Iron
1mg
5%
Potassium
187mg
4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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