Recipe Details
Ingredients
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1poundfingerling potatoes, halved lengthwise
-
1tablespoonolive oil
-
½teaspoonground paprika
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½teaspoonparsley flakes
-
½teaspoongarlic powder
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salt and ground black pepper to taste
Cooking Directions
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Preheat an air fryer to 400 degrees F (200 degrees C).
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Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper; stir until evenly coated. Place potatoes in the air fryer basket.
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Cook in the preheated air fryer for 10 minutes; stir and cook until desired crispness is reached, about 5 more minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe4 | |
Calories120 | |
% Daily Value * | |
Total Fat 4g |
4% |
Saturated Fat 1g |
3% |
Sodium 47mg |
2% |
Total Carbohydrate 20g |
7% |
Dietary Fiber 3g |
10% |
Total Sugars 0g |
|
Protein 2g |
5% |
Vitamin C 1mg |
1% |
Calcium 2mg |
0% |
Iron 0mg |
1% |
Potassium 11mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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