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Unleash Your Taste Buds with this Irresistible Sh

Recipe Details

Prep Time:
10 mins
Cook Time:
40 mins
Additional Time:
10 mins
Total Time:
1 hr
Servings:
6
Yield:
1 3-quart casserole

Ingredients

  • 2cupswater

  • 1cupuncooked white rice

  • 1poundcrab meat

  • 2(12 ounce) packagesfrozen shrimp, thawed

  • 2cupsmayonnaise

  • 1cupchopped onion

  • 2cupsmilk

  • 1teaspoonhot pepper sauce

  • ½cupsliced almonds

  • 10buttery round crackers, crushed

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 3-quart casserole dish.

  2. In a saucepan, bring water to a boil. Add rice and stir. Reduce heat, cover, and simmer 20 minutes.

  3. Combine crabmeat, shrimp, rice, mayonnaise, onion, milk, hot sauce, and almonds in casserole dish. Mix well.

  4. Cover top of casserole with crumbled crackers. Bake, uncovered, in preheated oven for 30 to 40 minutes, or until casserole is bubbling.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories960
% Daily Value *
Total Fat
68g 		88%
Saturated Fat
11g 		55%
Cholesterol
249mg 		83%
Sodium
915mg 		40%
Total Carbohydrate
41g 		15%
Dietary Fiber
2g 		6%
Total Sugars
6g
Protein
44g 		88%
Vitamin C
8mg 		8%
Calcium
234mg 		18%
Iron
5mg 		26%
Potassium
726mg 		15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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