The spicy snap of the ginger and rye whiskey together make a super simple cocktail seem complex.
Recipe Details
Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 cocktail
Ingredients
-
ice
-
2fluid ouncesrye whiskey
-
2fluid ouncesginger ale, or to taste
Cooking Directions
-
Fill a tall cocktail glass with ice. Stir in whiskey and ginger ale.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe1 | |
| Calories160 | |
| % Daily Value * | |
| Sodium 15mg |
1% |
| Total Carbohydrate 5g |
2% |
| Total Sugars 5g |
|
| Calcium 7mg |
1% |
| Potassium 4mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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