Recipe Details
Ingredients
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¼cupoil
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1poundfrozen hash brown potatoes, thawed
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1poundground turkey breast
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1largeonion, cut into chunks
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1(10 ounce) packagefrozen broccoli, thawed
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1(10.5 ounce) can reduced-fat condensed cream of mushroom soup
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1cupreduced-fat condensed cream of celery soup
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1cupshredded fat-free Cheddar cheese
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⅓cupskim milk
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½teaspoongarlic powder
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¼teaspoonground black pepper
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seasoned salt to taste
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1mediumtomato, diced (Optional)
Cooking Directions
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Preheat the oven to 400 degrees F (200 degrees C). Lightly grease an 8×12-inch casserole dish.
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Heat oil in a skillet over medium heat and cook hash browns until golden. Spread hash browns over the bottom and sides of the prepared dish to form a crust.
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Cook turkey in a separate skillet over medium heat until lightly browned. Mix in onion and cook until tender. Place broccoli in a microwave-safe bowl and microwave on high until tender, 4 to 5 minutes. Spread turkey, onion, and broccoli over hash browns in the casserole dish.
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In a bowl, mix both condensed soups, Cheddar cheese, milk, garlic powder, pepper, and seasoned salt together. Pour over casserole.
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Bake in the preheated oven until bubbly, about 25 minutes. Garnish with chopped tomato and serve.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories512 | |
| % Daily Value * | |
| Total Fat 28g |
35% |
| Saturated Fat 4g |
21% |
| Cholesterol 61mg |
20% |
| Sodium 955mg |
42% |
| Total Carbohydrate 33g |
12% |
| Dietary Fiber 4g |
13% |
| Total Sugars 5g |
|
| Protein 36g |
72% |
| Vitamin C 18mg |
20% |
| Calcium 279mg |
21% |
| Iron 2mg |
9% |
| Potassium 775mg |
16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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