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Unbelievably Delicious Eggless Chocolate Cake Recipe!

Recipe Details

Servings:
24
Yield:
1 (9×13-inch) cake

Ingredients

  • 4 ½cupssifted all-purpose flour

  • 1cupunsweetened cocoa powder

  • 1tablespoonbaking soda

  • ½teaspoonsalt

  • 3cupswhite sugar

  • 3cupswater

  • 1cupvegetable oil

  • 3tablespoonsvanilla extract

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch baking dish.

  2. Sift together flour, cocoa powder, baking soda, and salt in a large bowl. Add sugar and mix until well combined.

  3. Pour in water, oil, and vanilla; mix thoroughly until batter is smooth. Pour batter into the prepared baking dish.

  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe24
Calories276
% Daily Value *
Total Fat
10g 		13%
Saturated Fat
2g 		8%
Sodium
208mg 		9%
Total Carbohydrate
45g 		16%
Dietary Fiber
2g 		6%
Total Sugars
25g
Protein
3g 		6%
Calcium
9mg 		1%
Iron
2mg 		9%
Potassium
83mg 		2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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