Recipe Details
Ingredients
-
1(6 ounce) containerblackberries, mashed
-
¾cupconfectioners’ sugar
-
2teaspoonscornstarch
Cooking Directions
-
Mix blackberries, confectioners’ sugar, and cornstarch together in a saucepan; bring to a boil. Cook blackberry mixture, constantly stirring, until sauce is heated through and thickened, about 1 minute.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories38 | |
| % Daily Value * | |
| Total Fat 0g |
0% |
| Sodium 0mg |
0% |
| Total Carbohydrate 10g |
3% |
| Dietary Fiber 1g |
3% |
| Total Sugars 8g |
|
| Protein 0g |
0% |
| Vitamin C 3mg |
3% |
| Calcium 4mg |
0% |
| Iron 0mg |
1% |
| Potassium 23mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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