Unbelievable Pulled Pork BBQ Formula – Guaranteed to Wow Your Taste

Recipe Details

Prep Time:
10 mins
Cook Time:
8 hrs
Total Time:
8 hrs 10 mins
Servings:
10

Ingredients

  • 1(5 pound)pork butt roast

  • salt and pepper to taste

  • 1(14 ounce) canbeef broth

  • ¼cupbrewed coffee

Cooking Directions

  1. Cut roast in half. Rub each half with salt and pepper, and place in the slow cooker. Pour broth and coffee over meat.

  2. Turn the slow cooker to Low, and cover it. Cook for 6 to 8 hours, or until the roast is fork-tender.

  3. Carefully remove the roast to a cutting board. Pull meat off the bone with a fork. You may also chop it with a cleaver afterward if you like it really finely cut.

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Nutrition Facts

Full Nutrition Label
Servings Per Recipe10
Calories270
% Daily Value *
Total Fat
19g
24%
Saturated Fat
7g
35%
Cholesterol
85mg
28%
Sodium
196mg
9%
Protein
23g
47%
Vitamin C
1mg
1%
Calcium
30mg
2%
Iron
2mg
8%
Potassium
354mg
8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos