Recipe Details
Ingredients
-
2tablespoonssoy sauce
-
1tablespoonbrown sugar
-
2teaspoonspeanut butter
-
2teaspoonsgarlic powder
-
2teaspoonsolive oil
-
1(16 ounce) packagefrozen mixed vegetables
Cooking Directions
-
Combine soy sauce, brown sugar, peanut butter, and garlic powder in a small bowl.
-
Heat oil in a large skillet over medium heat. Add frozen mixed vegetables; cook and stir until just tender, 5 to 7 minutes.
-
Remove from heat and fold in soy sauce mixture.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe6 | |
Calories88 | |
% Daily Value * | |
Total Fat 3g |
4% |
Saturated Fat 1g |
3% |
Sodium 345mg |
15% |
Total Carbohydrate 14g |
5% |
Dietary Fiber 3g |
12% |
Total Sugars 3g |
|
Protein 4g |
7% |
Vitamin C 8mg |
9% |
Calcium 23mg |
2% |
Iron 1mg |
5% |
Potassium 197mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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