Ultimate Turkey Cheeseburger Meatloaf: Delicious and Irresist

Recipe Details

Prep Time:
20 mins
Cook Time:
55 mins
Total Time:
1 hr 15 mins
Servings:
4

Ingredients

  • 1teaspoonvegetable oil

  • 7slicesturkey bacon, or more to taste

  • 1poundextra-lean ground turkey

  • 1cupshredded Cheddar cheese

  • 1egg

  • ½smallonion, diced

  • 1slice French bread, crumbled

  • 2tablespoonsWorcestershire sauce, or more to taste

  • 2teaspoonsgarlic powder

  • ¼teaspoonground black pepper

  • ¼cupketchup

  • 2tablespoonsprepared yellow mustard

  • 1 ½tablespoonsbrown sugar

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Heat vegetable oil in a large skillet over medium heat. Add turkey bacon and cook until browned and crisp, about 5 minutes per side. Drain on paper towels and crumble when cool enough to handle.

  3. Mix ground turkey, Cheddar, egg, onion, crumbled French bread, Worcestershire sauce, garlic powder, pepper, and bacon together until well combined. Shape into a loaf in the middle of a 9×13-inch baking dish.

  4. Stir ketchup, mustard, and brown sugar together in a bowl until brown sugar is dissolved; spread over turkey loaf.

  5. Bake in the preheated oven until no longer pink in the middle and the juices run clear, 45 to 60 minutes. An instant-read meat thermometer inserted into the thickest part of the loaf should read at least 165 degrees F (74 degrees C).

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories511
% Daily Value *
Total Fat
20g
25%
Saturated Fat
8g
39%
Cholesterol
177mg
59%
Sodium
1074mg
47%
Total Carbohydrate
32g
12%
Dietary Fiber
1g
5%
Total Sugars
11g
Protein
53g
105%
Vitamin C
2mg
2%
Calcium
279mg
21%
Iron
4mg
22%
Potassium
739mg
16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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