Recipe Details
Ingredients
-
⅓cupolive oil, plus more for greasing the sheet
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3day-old bagels
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2clovesgarlic, minced
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1teaspoonItalian seasoning
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¼cupfreshly grated Parmesan cheese
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salt and pepper to taste
Cooking Directions
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Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a baking sheet with olive oil.
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Use a serrated knife to slice bagels into 1/8-inch-thick rounds. Arrange in a single layer on the prepared baking sheet.
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Stir olive oil, Parmesan cheese, garlic, and Italian seasoning together in a small bowl. Brush flavored oil mixture onto bagel rounds or use a spoon to drizzle over top. If you start to run out of the mixture, you can add a little bit more oil without sacrificing any flavor. Season lightly with salt and pepper.
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Bake in the preheated oven until chips are lightly browned, 15 to 20 minutes. Remove from the oven and cool. The chips will become crispier as they cool.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories249 | |
| % Daily Value * | |
| Total Fat 14g |
18% |
| Saturated Fat 3g |
13% |
| Cholesterol 4mg |
1% |
| Sodium 302mg |
13% |
| Total Carbohydrate 24g |
9% |
| Dietary Fiber 1g |
4% |
| Total Sugars 0g |
|
| Protein 6g |
13% |
| Vitamin C 0mg |
0% |
| Calcium 85mg |
7% |
| Iron 2mg |
10% |
| Potassium 59mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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