Side Dish

Ultimate Sweet Potato Casserole: A Sweet and Irresist

This sweet potato casserole has a crunchy pecan streusel topping. This delicious recipe was given to me by my brother-in-law.

Recipe Details

Prep Time:
20 mins
Cook Time:
25 mins
Total Time:
45 mins
Servings:
16

Ingredients

  • 4 ½cupscooked and mashed sweet potatoes

  • 1cupwhite sugar

  • ½cupbutter, melted

  • ⅓cupmilk

  • 2eggs, beaten

  • ½teaspoonvanilla extract

  • 1cuplight brown sugar

  • ½cupall-purpose flour

  • ⅓cupbutter

  • 1cupchopped pecans

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.

  2. Mix mashed sweet potatoes, sugar, 1/2 cup melted butter, milk, eggs, and vanilla extract together in a large bowl; spread into the prepared baking dish.

  3. Mix brown sugar and flour together in a small bowl; cut in 1/3 cup butter until mixture is crumbly, then stir in pecans. Sprinkle streusel mixture over sweet potatoes.

  4. Bake in the preheated oven until golden brown, about 25 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe16
Calories309
% Daily Value *
Total Fat
15g 		20%
Saturated Fat
7g 		34%
Cholesterol
49mg 		16%
Sodium
103mg 		4%
Total Carbohydrate
42g 		15%
Dietary Fiber
3g 		9%
Total Sugars
30g
Protein
3g
Vitamin C
11mg 		56%
Calcium
50mg 		4%
Iron
1mg 		6%
Potassium
337mg 		7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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