Recipe Details

Prep Time:
20 mins
Cook Time:
11 hrs
Total Time:
11 hrs 20 mins
Servings:
6

Ingredients

  • 1 ½cupsdiced cooked ham

  • 1cupdried lentils

  • 1cupchopped celery

  • 1cupchopped carrots

  • 1cupchopped onion

  • 2clovesgarlic, minced

  • ½teaspoondried basil

  • ½teaspoondried oregano

  • ¼teaspoondried thyme

  • ¼teaspoonblack pepper

  • 1bay leaf

  • 32ounceschicken broth

  • 1cupwater

  • 8teaspoonstomato sauce

Cooking Directions

  1. Combine ham, lentils, celery, carrots, onion, and garlic in a 3 1/2-quart or larger slow cooker. Season with basil, oregano, thyme, pepper, and bay leaf. Stir in chicken broth, water, and tomato sauce.

  2. Cover and cook on Low for 11 hours. Discard bay leaf before serving.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories222
% Daily Value *
Total Fat
6g
8%
Saturated Fat
2g
10%
Cholesterol
20mg
7%
Sodium
1170mg
51%
Total Carbohydrate
26g
10%
Dietary Fiber
11g
41%
Total Sugars
4g
Protein
15g
30%
Vitamin C
16mg
18%
Calcium
51mg
4%
Iron
3mg
17%
Potassium
594mg
13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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