Ultimate Slow Cooker Eye of Round Roast: Tender & Flavor

Recipe Details

Prep Time:
15 mins
Cook Time:
5 hrs
Total Time:
5 hrs 15 mins
Servings:
10

Ingredients

  • 1teaspoonpaprika

  • 1teaspoondried oregano

  • 1teaspoongarlic powder

  • 1teaspoononion powder

  • 1teaspoonsalt

  • 1teaspoonground black pepper

  • 1(3.5 pound)eye of round roast

  • 6Yukon Gold potatoes, peeled and quartered

  • 2carrots, cut into 2-inch pieces

  • 2stalkscelery, diced

  • 2sweet onions, diced

  • 1cupbeef broth

  • ½cupMarsala wine

  • 1(1.2 ounce) packagedry beef gravy mix

  • 1tablespoonall-purpose flour

Cooking Directions

  1. Mix paprika, oregano, garlic powder, onion powder, salt, and black pepper together in a bowl; rub evenly over roast.

    Dotdash Meredith Food Studios

  2. Arrange potatoes, carrots, celery, and onions in the bottom of a slow cooker. Place roast atop vegetables.

    Dotdash Meredith Food Studios

  3. Whisk beef broth, Marsala wine, and gravy mix together in a bowl; pour over roast and vegetables.

    Dotdash Meredith Food Studios

  4. Cook on Low until meat is fully cooked and vegetables are tender, about 8 hours or on High for 5 hours.

  5. Strain sauce into a bowl and whisk with flour until thickened. Serve on the side of roast and vegetables.

    Dotdash Meredith Food Studios

Nutrition Facts

Full Nutrition Label
Servings Per Recipe10
Calories415
% Daily Value *
Total Fat
7g
9%
Saturated Fat
3g
13%
Cholesterol
88mg
29%
Sodium
599mg
26%
Total Carbohydrate
32g
12%
Dietary Fiber
4g
15%
Total Sugars
4g
Protein
50g
101%
Vitamin C
29mg
32%
Calcium
47mg
4%
Iron
5mg
29%
Potassium
1072mg
23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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