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Ultimate Slow Cooker Chicken Pot Pie Stew: A Comfort Food

Recipe Details

Prep Time:
20 mins
Cook Time:
6 hrs
Total Time:
6 hrs 20 mins
Servings:
16

Ingredients

  • 10mediumred potatoes, quartered

  • 4largeskinless, boneless chicken breast halves, cut into cubes

  • 2(26 ounce) canscondensed cream of chicken soup

  • 1(8 ounce) packagebaby carrots

  • 1cupchopped celery

  • 6cubes chicken bouillon

  • 1tablespoonground black pepper

  • 2teaspoonsgarlic salt

  • 1teaspooncelery salt

  • 1(16 ounce) bagfrozen mixed vegetables

Cooking Directions

  1. Combine potatoes, chicken, condensed soup, carrots, celery, bouillon, pepper, garlic salt, and celery salt in a slow cooker; cover and cook on High for 5 hours.

    Dotdash Meredith Food Studios

  2. Stir in frozen mixed vegetables; continue to cook on High for 1 hour more.

    Dotdash Meredith Food Studios

  3. Serve hot and enjoy!

    DOTDASH MEREDITH FOOD STUDIOS 

Nutrition Facts

Full Nutrition Label
Servings Per Recipe16
Calories263
% Daily Value *
Total Fat
7g 		9%
Saturated Fat
2g 		10%
Cholesterol
37mg 		12%
Sodium
1416mg 		62%
Total Carbohydrate
34g 		12%
Dietary Fiber
4g 		14%
Total Sugars
3g
Protein
17g 		34%
Vitamin C
15mg 		17%
Calcium
52mg 		4%
Iron
3mg 		16%
Potassium
849mg 		18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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