Ultimate Party Potatoes: The Ultimate Crowd-Pleasing Recipe!

This recipe is for a quick and easy potato casserole using mozzarella cheese, sour cream, and prepared frozen cubed potatoes.

Recipe Details

Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1(2 pound) packagefrozen cubed hash brown potatoes, thawed

  • 2cupsshredded mozzarella cheese

  • 1(16 ounce) containersour cream

  • 1(10.75 ounce) can cream of chicken soup

  • ½cupmelted butter

  • ½cupchopped onion

  • 1teaspoonsalt

  • ½teaspoonground black pepper

Cooking Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix potatoes, mozzarella cheese, sour cream, cream of chicken soup, butter, onion, salt, and black pepper together in a casserole dish.

  3. Bake in preheated oven until hot throughout and bubbly on top, about 30 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories423
% Daily Value *
Total Fat
37g
48%
Saturated Fat
21g
105%
Cholesterol
77mg
26%
Sodium
863mg
38%
Total Carbohydrate
27g
10%
Dietary Fiber
2g
6%
Total Sugars
1g
Protein
12g
Vitamin C
12mg
58%
Calcium
307mg
24%
Iron
1mg
8%
Potassium
653mg
14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos