Recipe Details
Ingredients
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⅓cupcold water
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3(.25 ounce) packagesunflavored gelatin
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½packageunsweetened soft drink mix (such as Kool-Aid®)
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2teaspoonsstevia powder, or to taste
Cooking Directions
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Place candy molds on a baking sheet. Set aside.
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Measure cold water in a glass liquid measuring cup. Dissolve gelatin in cold water, stirring constantly to prevent lumps. Stir in soft drink mix and stevia powder. Set aside.
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Fill a saucepan almost halfway with water; bring to a boil. Place the measuring cup with gelatin mixture in boiling water; stir until syrupy.
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Remove gelatin mixture from boiling water and immediately fill molds using a small syringe.
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Chill molds in the refrigerator until set, at least 1 hour and up to 2 days. Remove gummies from molds.
Tips
You can use sugar-free Jell-O or any sugar-free drink mix instead of KoolAid and stevia.
You can use real fruit juice instead of cold water.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe15 | |
Calories5 | |
% Daily Value * | |
Sodium 5mg |
0% |
Total Carbohydrate 0g |
0% |
Protein 1g |
2% |
Vitamin C 1mg |
1% |
Calcium 1mg |
0% |
Potassium 0mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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