Recipe Details

Prep Time:
30 mins
Cook Time:
0 mins
Additional Time:
30 mins
Total Time:
1 hr
Servings:
60
Yield:
5 dozen

Ingredients

  • 1(8 ounce) packagecream cheese, softened

  • 3cupsconfectioners’ sugar, sifted

  • 3cupssemisweet chocolate chips, melted

  • 1 ½teaspoonsvanilla

Cooking Directions

  1. Beat cream cheese in a large bowl until smooth. Gradually beat in confectioners’ sugar until well blended. Stir in melted chocolate and vanilla until no streaks remain. Refrigerate until just set so about 15 to 30 minutes.

  2. Shape chilled mixture into 1-inch balls.

Recipe Tips

You can roll the truffles in ground nuts, cocoa powder, coconut, confectioners’ sugar, or candy sprinkles.

To flavor truffles with liqueurs or other flavorings, omit the vanilla. Before refrigerating, divide the truffle mixture into thirds. Add 1 tablespoon of liqueur (almond, coffee, or orange) to each mixture; mix well and continue with the recipe.

Editor’s Note:

This recipe appears as “Easy Chai-Spiced Truffles” in the Allrecipes Magazine and was modified to include chai spice blend.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe60
Calories77
% Daily Value *
Total Fat
4g
5%
Saturated Fat
2g
12%
Cholesterol
4mg
1%
Sodium
13mg
1%
Total Carbohydrate
11g
4%
Dietary Fiber
1g
2%
Total Sugars
10g
Protein
1g
1%
Vitamin C
0mg
0%
Calcium
7mg
1%
Iron
0mg
2%
Potassium
37mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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