Recipe Details
Ingredients
-
4cupswhite sugar
-
1(12 fluid ounce) canevaporated milk
-
1cuplight brown sugar
-
½cupbutter
-
1(7 ounce) jarmarshmallow cream
-
1(16 ounce) jarpeanut butter
-
1teaspoonvanilla extract
Cooking Directions
-
Gather all ingredients. Grease a 9×13-inch baking dish.
Allrecipes/Preethi Venkatram
-
Combine white sugar, evaporated milk, brown sugar, and butter in a medium saucepan over medium heat. Stir constantly until it comes to a boil. Boil for 7 minutes.
Allrecipes/Preethi Venkatram
Allrecipes/Preethi Venkatram
-
Remove from the heat and stir in marshmallow cream until well incorporated and melted.
Allrecipes/Preethi Venkatram
-
Stir in peanut butter and vanilla until smooth.
Allrecipes/Preethi Venkatram
-
Spread in the prepared pan. Let cool for 30 minutes before cutting into 24 squares.
Allrecipes/Preethi Venkatram
-
Enjoy!
Preethi Venkatram/Allrecipes
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe24 | |
| Calories357 | |
| % Daily Value * | |
| Total Fat 15g |
19% |
| Saturated Fat 5g |
26% |
| Cholesterol 15mg |
5% |
| Sodium 140mg |
6% |
| Total Carbohydrate 54g |
20% |
| Dietary Fiber 1g |
4% |
| Total Sugars 49g |
|
| Protein 6g |
12% |
| Vitamin C 0mg |
0% |
| Calcium 59mg |
5% |
| Iron 1mg |
3% |
| Potassium 185mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
