Recipe Details
Ingredients
-
½cupbutter
-
½cupshortening
-
¾cuppacked brown sugar
-
½cupwhite sugar
-
1egg
-
1teaspoonvanilla extract
-
1teaspoonbaking soda
-
¼teaspoonsalt
-
1 ½cupssemisweet chocolate chips
-
2cupsall-purpose flour
Cooking Directions
-
Preheat the oven to 350 degrees F (175 degrees C).
-
Combine flour, baking soda, and salt in a large bowl. Beat softened butter, shortening, sugar, brown sugar, and vanilla in another bowl until creamy. Beat in egg, then gradually add flour mixture and mix well. Stir in chocolate chips.
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Bake on ungreased cookie sheet until edges are starting to turn golden brown, about 8 to 10 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories411 | |
| % Daily Value * | |
| Total Fat 23g |
30% |
| Saturated Fat 11g |
55% |
| Cholesterol 36mg |
12% |
| Sodium 220mg |
10% |
| Total Carbohydrate 51g |
19% |
| Dietary Fiber 2g |
6% |
| Total Sugars 33g |
|
| Protein 4g |
7% |
| Calcium 26mg |
2% |
| Iron 2mg |
10% |
| Potassium 126mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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