Recipe Details
Ingredients
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½cupolive oil
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1tablespoonlemon juice
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3tablespoonstarragon vinegar
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3clovesgarlic, minced
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2tablespoonschopped fresh parsley
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2teaspoonsdried oregano
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½teaspoonblack pepper
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1cupblack olives, chopped
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1cupmushrooms, chopped
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1(1 pound) loafround, crusty Italian bread
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½poundsliced deli turkey meat
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½poundsliced ham
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¼poundsliced salami
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½poundsliced mozzarella cheese
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6leaveslettuce
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1tomato, sliced
Cooking Directions
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In a medium bowl, combine olive oil, lemon juice, vinegar and garlic. Season with parsley, oregano and pepper. stir in olives and mushrooms. Set aside.
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Cut the off top half of the bread. Scoop out the inside, and leave a 1/2 inch outside wall. Spoon 2/3 of the olive mixture into the bottom. Layer with turkey, ham, salami, mozzarella, lettuce and tomato. Pour remaining olive mixture on top, and replace the top half of bread. Wrap securely in plastic wrap, and refrigerate overnight.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories683 | |
| % Daily Value * | |
| Total Fat 40g |
52% |
| Saturated Fat 11g |
55% |
| Cholesterol 92mg |
31% |
| Sodium 2182mg |
95% |
| Total Carbohydrate 46g |
17% |
| Dietary Fiber 4g |
15% |
| Total Sugars 3g |
|
| Protein 34g |
69% |
| Vitamin C 12mg |
13% |
| Calcium 407mg |
31% |
| Iron 5mg |
29% |
| Potassium 543mg |
12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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