Recipe Details
Ingredients
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2ham steaks
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2sheetsaluminum foil
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¼cuppacked brown sugar
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1(8 ounce) cancrushed pineapple, drained
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1(15 ounce) cansweet potatoes, drained
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1cupminiature marshmallows
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Place a ham steak onto each aluminum foil sheet. Sprinkle 1/2 of the brown sugar over both sides of steaks. Spread 1/2 of the pineapple over steaks, then top with sweet potatoes. Sprinkle remaining brown sugar and pineapple over sweet potatoes. Close the aluminum foil tightly around each steak and place on a baking sheet.
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Bake in the preheated oven for 30 minutes. Remove from the oven and carefully open the packets. Sprinkle marshmallows over the top, return the open packets to the oven, and bake for 10 more minutes.
Tips
If you like the marshmallows toasty brown, put them under the broiler for a couple of minutes after baking.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe2 | |
Calories511 | |
% Daily Value * | |
Total Fat 3g |
3% |
Saturated Fat 1g |
3% |
Cholesterol 27mg |
9% |
Sodium 859mg |
37% |
Total Carbohydrate 111g |
40% |
Dietary Fiber 5g |
17% |
Total Sugars 68g |
|
Protein 13g |
27% |
Vitamin C 66mg |
73% |
Calcium 90mg |
7% |
Iron 3mg |
17% |
Potassium 981mg |
21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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