Recipe Details
Ingredients
-
2cupsmilk
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3largeeggs
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½cupwhite sugar
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1teaspoonvanilla extract
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⅛teaspoonsalt
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¾cupwheat and barley nugget cereal (e.g., Grape Nuts)
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2tablespoonsbutter, cut into small pieces
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½teaspoonground nutmeg (Optional)
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Beat together milk, eggs, sugar, vanilla, and salt in a large bowl until well combined; pour into a baking dish. Sprinkle with cereal; dot with butter. Gently set the baking dish into a larger baking dish. Pour enough hot water into the larger dish to reach at least 1 inch up the sides of the inner dish.
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Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Sprinkle with nutmeg to serve.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories345 | |
| % Daily Value * | |
| Total Fat 12g |
16% |
| Saturated Fat 7g |
33% |
| Cholesterol 165mg |
55% |
| Sodium 351mg |
15% |
| Total Carbohydrate 49g |
18% |
| Dietary Fiber 2g |
7% |
| Total Sugars 34g |
|
| Protein 11g |
22% |
| Vitamin C 0mg |
0% |
| Calcium 176mg |
14% |
| Iron 7mg |
38% |
| Potassium 306mg |
7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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