Main Dishes

The Ultimate Baked Fettuccine Lasagna: A Flavor Explosion!

This baked fettuccine lasagna recipe is a delicious alternative to the classic dish. It uses fettuccine pasta instead of typical lasagna noodles. Serve it with a green salad and crusty Italian bread.

Recipe Details

Prep Time:
20 mins
Cook Time:
1 hr
Total Time:
1 hr 20 mins
Servings:
10

Ingredients

  • 12ouncesdry fettuccine pasta

  • 1poundlean ground beef (Optional)

  • 1tablespoonbutter

  • 1cupchopped onion

  • 1cupred bell pepper, chopped

  • 1(29 ounce) candiced tomatoes

  • 1(4 ounce) cansliced mushrooms

  • 3tablespoonschopped black olives

  • 2teaspoonsdried oregano

  • 1cupshredded Cheddar cheese

  • 1cupshredded mozzarella cheese

  • 1(10.5 ounce) cancondensed cream of mushroom soup

  • ¼cupbeef broth

  • ¼cupgrated Parmesan cheese

Cooking Directions

  1. Bring a large pot of lightly salted water to a boil. Cook pasta until al dente, 8 to 10 minutes; drain.

  2. Brown beef in a large skillet over medium heat. Drain fat from the pan and transfer meat to a bowl. Melt butter in the same skillet and cook onion and bell pepper until tender. Stir in tomatoes, mushrooms, olives, and beef. Season with oregano. Simmer for 10 minutes.

  3. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×13-inch baking dish.

  4. Arrange 1/2 of the cooked fettuccine in the prepared dish, top with 1/2 of the beef and vegetable mixture, and sprinkle with 1/2 cup of Cheddar cheese and 1/2 cup of mozzarella cheese. Repeat layers.

  5. Mix together condensed soup and beef broth until smooth. Pour over casserole. Sprinkle with Parmesan cheese.

  6. Bake in the preheated oven until heated through, 30 to 35 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe10
Calories366
% Daily Value *
Total Fat
17g 		21%
Saturated Fat
8g 		39%
Cholesterol
55mg 		18%
Sodium
686mg 		30%
Total Carbohydrate
33g 		12%
Dietary Fiber
3g 		10%
Total Sugars
5g
Protein
21g
Vitamin C
30mg 		151%
Calcium
188mg 		14%
Iron
3mg 		17%
Potassium
289mg 		6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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