Tasty Steak Tacos: A Mouthwatering Recipe!

Recipe Details

Prep Time:
5 mins
Cook Time:
10 mins
Additional Time:
1 hr 5 mins
Total Time:
1 hr 20 mins
Servings:
4
Yield:
4 tacos

Ingredients

  • 1cupchopped onion

  • ½cupchopped fresh cilantro

  • 3limes, juiced

  • 4tablespoonssoy sauce

  • 2tablespoonsolive oil

  • 4teaspoonsdark brown sugar

  • 2teaspoonsdried oregano

  • 1 ½teaspoonsred pepper flakes

  • 1clovegarlic, minced

  • 1poundskirt steak, fat removed and flattened to 1/8-inch thickness

  • 4corn tortillas

Cooking Directions

  1. Combine onion, cilantro, lime juice, soy sauce, olive oil, brown sugar, oregano, red pepper flakes, and garlic in a large bowl.

  2. Place steak in a baking pan and pour marinade on top. Cover and refrigerate at least 1 to 4 hours.

  3. Preheat an outdoor grill for high heat and lightly oil the grate.

  4. Grill steak 2 to 4 minutes per side, to desired doneness. Allow meat to rest 5 to 10 minutes before slicing against the grain into 1/4-inch slices.

  5. Add meat to tortillas and top with your favorite toppings.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories270
% Daily Value *
Total Fat
13g
16%
Saturated Fat
3g
15%
Cholesterol
25mg
8%
Sodium
946mg
41%
Total Carbohydrate
24g
9%
Dietary Fiber
3g
12%
Total Sugars
7g
Protein
17g
34%
Vitamin C
9mg
10%
Calcium
66mg
5%
Iron
2mg
12%
Potassium
391mg
8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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