Side Dish

Revolutionary Spiced Potato Recipe: Unleash Incredible Flavors

Use a blend of pantry spices to make the best seasoning for potatoes that will add a kick to dinner.

Recipe Details

Prep Time:
10 mins
Cook Time:
55 mins
Total Time:
1 hr 5 mins
Servings:
4

Ingredients

  • 6red potatoes, cubed

  • 2teaspoonsdried parsley

  • 1teaspoonpaprika

  • 1teaspooncayenne pepper

  • 1teaspoonchili powder

  • 1teaspoononion salt

  • 1teaspoongarlic powder

  • 2tablespoonsolive oil

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and spread on a baking sheet.

  3. Combine parsley, paprika, cayenne pepper, chili powder, onion salt, and garlic powder in a small bowl. Drizzle potatoes with oil, then sprinkle with spice mixture.

  4. Bake potatoes in the preheated oven, stirring every 10 minutes, until crisp, about 40 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories299
% Daily Value *
Total Fat
7g 		9%
Saturated Fat
1g 		5%
Sodium
482mg 		21%
Total Carbohydrate
53g 		19%
Dietary Fiber
5g 		19%
Total Sugars
4g
Protein
6g
Vitamin C
2mg 		8%
Calcium
9mg 		1%
Iron
1mg 		3%
Potassium
54mg 		1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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