Meat and PoultryPorkPork Rib RecipesSpare Ribs

Mouthwatering Sweet ‘n Sours Pork Ribs

Recipe Details

Prep Time:
15 mins
Cook Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
4

Ingredients

  • 1cupwhite sugar

  • ¼cupall-purpose flour

  • 1teaspoonsalt

  • ½teaspoonpepper

  • ½teaspoondry mustard

  • 2cupswater

  • ½cupsoy sauce

  • ½cupvinegar

  • 2poundspork spareribs, cut into bite size pieces

  • 1tablespoonvegetable oil

  • 2clovesgarlic, chopped

Cooking Directions

  1. Mix sugar, flour, salt, pepper, and mustard in a bowl. Stir in water, soy sauce, and vinegar.

  2. Place ribs in a pot with enough water to cover. Bring to a boil, cook for 10 minutes, and drain.

  3. Heat oil in a large skillet over medium heat. Brown ribs on all sides. Mix in sauce mixture. Bring to a boil, reduce heat to low, and simmer for 30 minutes.

  4. Mix in garlic and continue cooking for 15 minutes, or to desired doneness.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories669
% Daily Value *
Total Fat
34g 		43%
Saturated Fat
12g 		58%
Cholesterol
120mg 		40%
Sodium
2482mg 		108%
Total Carbohydrate
59g 		21%
Dietary Fiber
1g 		2%
Total Sugars
51g
Protein
32g 		64%
Vitamin C
1mg 		1%
Calcium
63mg 		5%
Iron
3mg 		17%
Potassium
407mg 		9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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