Mouthwatering Grilled Cheese Delights

A fancy sandwich for a quick lunch. Cream cheese is blended with mayonnaise and shredded cheese, then grilled between slices of French bread.

Recipe Details

Prep Time:
12 mins
Cook Time:
8 mins
Total Time:
20 mins
Servings:
4
Yield:
4 sandwiches

Ingredients

  • 1(3 ounce) packagecream cheese

  • ¾cupmayonnaise

  • 8ouncesshredded Colby-Monterey Jack cheese

  • ¾teaspoongarlic salt

  • 8slicesFrench bread

  • 2tablespoonsbutter

Cooking Directions

  1. In a medium bowl, combine cream cheese, mayonnaise, shredded cheese and garlic salt. Beat until smooth.

  2. Preheat a large skillet over medium heat. Spread cheese mixture on 4 slices of bread, then top with the other 4 bread slices. Lightly butter both sides of each sandwich. Place sandwiches in skillet, and grill until golden brown on both sides, about 4 minutes per side.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories783
% Daily Value *
Total Fat
65g
83%
Saturated Fat
26g
131%
Cholesterol
109mg
36%
Sodium
1436mg
62%
Total Carbohydrate
32g
12%
Dietary Fiber
1g
4%
Total Sugars
2g
Protein
21g
Vitamin C
0mg
1%
Calcium
44mg
3%
Iron
2mg
12%
Potassium
98mg
2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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